Riemer Family Farm is a local producer and marketer of pasture-raised beef, pork, lamb, and poultry on their 4th Generation Family Farm in Brodhead Wisconsin. The Riemer Family is committed to regenerative practices like rotational grazing, no-till, and cover crops that build healthy soils, protect water, and produce healthy nutrient-dense food for their customers.
Riemer Family Farm products are served at Three Waters Reserve, where Jen Riemer is the Coordinator of Chefs, Food, and Farms.